Redwood Hill Farm Goat Milk Kefir Social Nature Sampling !
It all began with founder of Redwood Hill Farm Jennifer Bice who raised goats on her family's dairy farm a little over 50 years ago. Her mother Cynthia Bice and father Kenneth relocated the family in 1963 from urban Los Angeles to the redwoods of Sonoma County where they achieved their dream of going back to the land. Then in 1964 Redwood Hill farm was born when they bought 2 acres of land on a once owned apple orchard where they established a homestead raising chickens, rabbits, ducks, pigs, goats and sheep. In 1966 the Bice children began raising and showing goats through 4-H . Having a total of five or six gats each between them they found themselves with enough to lead a herd with an abundant of fresh goat's milk. The oldest of the Bice children Jennifer was most passionate about raising goats taking an interest in their sweet and affectionate personalities where she then taught them tricks. Later in 1968 the Bice's built their very own milking parlor and